Job reference: HNCP08
Location: Canberra
Salary: Competitive
Description: Escape the city and join this South West NSW café as their new Chef or Cook! Open 6 days a week for breakfast and lunch along with dinner Thursday through to Saturday. Be part of a community and really live life!
Closing date: Accepting Applications

Escape the city and join this South West NSW café as their new Chef/Cook!  Live and work in a beautiful part of NSW about 2 hours from Canberra and 4 hours from Sydney.  Houses are affordable here and this part of NSW is a slice of heaven.  This area is rich in history and the town is surrounded by orchards, vineyards, crops and wineries.   Join this café and make your mark in the region by offering amazing food to locals and tourists alike. Think delicious breakfasts and lunches 6 days a week plus dinner Thursday to Saturday.

This is the job for you if you want to work for great owners, show your creativity, have a life and be part of a country town!

Sound good?  Read on…

We are looking for applicants who:

  • Have experience as a Chef/Cook in a café/restaurant environment
  • Love to WOW diners – we want you to embrace creativity and have your food ooze deliciousness
  • Are flexible in their attitude and work hours as this role does include working Saturdays
  • Can work quickly and efficiency
  • Has a passion for food and an eye for detail
  • Know how to maintain high standards of cleanliness and proper food handling standards

A Competitive salary is available to the right person.

If you are a dedicated and experienced Chef/Cook and want to work for a fantastic business then send your resume NOW!

Only those applicants that have the depth of experience, passion and drive for what they do and those who meet the above criteria will be considered for this role.

Permanent Australian residency is required to work in this position.

Recruiting for the Tourism Industry